The dazzling starlight of the halberd

The Dazzling Starlight of the Halberd-Chapter 471

"Hmph... you are a bit sunny, in order to convince you to lose, we have specially prepared one for you." After Xiang En finished talking, the two young people in the dark cooking world put a casserole into the steel baton and waited. People here.

The steel rod did not speak without speaking and picked up a spoon to look at this pot of game soup made by the dark cooking world. Just touch it lightly with the spoon to crack the duck meat, showing the proper benefits of stewing. .

Chapter 117 The Elysium of Soup

Wandering, before coming to Jinshan Temple, he was a famous gourmet in Shandong Province.When he was young, he traveled all over China, and he had eaten countless dishes. He had tasted the famous dishes of various provinces as long as they could be named.He is a delicious and tasteful eater. Later, because of some things, he decided to come to Jinshan Temple to become a monk.

But he didn't expect that the Abbot of Nothingness would let him review it before he was about to become a monk.

"Maybe this is the last time I have tasted food in the mortal world. Buddha Amitabha, please don't blame me." After putting his hands together and chanting a few scriptures, he began to pick up the spoon and take the lead in judging the game made by the dark cooking world. stew.

I just used the soup to gently touch the surface of the wild duck meat, and the meat broke. It is obvious that the wild duck meat is well controlled by heat and the proper benefits of stewing.When you cut the surface of the wild duck meat, you can see that the food is actually wrapped in it.

"Well... there are shiitake mushrooms, enoki mushrooms, and wild vegetables from Mount Tai. I didn't expect to find so many rich ingredients in such a short time!" Xudu began to review carefully from the perspective of a diner, and said: "I only But with a light touch, it split automatically, which shows that it took a long time and effort to cook. At the same time, the soup is thick, so bones should be used for the stew."

I talked and looked in the direction of the cooking table. I found the leftover chicken bones and immediately understood: "So, in addition to the normal cooking process, chicken bones are added to it? No wonder the taste is so strong. Because there is snake meat in it, this not only increases the flavor of the soup, but also successfully removes the peculiar smell of snake meat, killing two birds with one stone."

"Monk, you have a foresight. But the most important thing is the taste. Don't be verbose and try it." Xiang En urged wasted with a confident smile on his face.

I nodded wasted and stopped talking nonsense. He picked up the soup and first put a spoonful of soup into his mouth and tasted it.When the tongue touched the soup, his pupils suddenly enlarged.

"This... the taste of this soup is so delicious. The broth boiled with chicken bones is fused in it, and the flavor is very rich. This is the best of the soup! And because the wild duck has the broth inside and outside it is fully selected, so the entrance is Dissolve!" I took a sip and gave this soup a very high evaluation.

Gangbang Jie couldn't help but a drop of sweat hung on his forehead when he heard this kind of evaluation, and after tasting it, he was too afraid to say anything, and could only marvel at the deliciousness in his heart.

Sure enough... this group of dark culinary bastards are more than just their mouths. This soup made from snake meat and wild duck meat will be amazed by anyone who eats it. It is so delicious!

"And this soup is not only that. Add the mountain egg to the pot, let it solidify with the egg liquid, and then remove it completely. So the soup looks like this, and it is so thorough and rich that people can't refuse it. Want to have a sip."

I was wasting and put a few snake meat in his mouth and ate it. After eating it, he couldn’t help but sighed: “This snake meat is also the best. It’s not just a mixture of stewed snake meat and wild duck. The thick soup has formed a wonderfully delicious taste. It seems to be in the soup—Elysium!"

"Hey hey, I didn't say that~ You monk really has a good taste." After Xiang Enzai smiled triumphantly, he deliberately said to Liu Xingyao who didn't say a word over there: "As long as you drink this soup, you will be treated. The taste is fascinated, and ah~ I can't drink any other soup anymore."

However, at this moment, Liu Xingyao opened the lid of his cooking, and a dazzling light shot from it.

"Really? Let's try the first dish I made." Liu Xingyao finished pointing to two steaks on a large plate beside him.

On the left and right, there are hare patties and pheasant cutlets. There is a rich soup under the cutlets, and there are wild fruits as garnish.When seeing this dish, Erina immediately thought of the dishes she and Liu Xingyao cooked together when they were studying in the accommodation.

"My name is [The Steak with Two Expressions You Can See]!" Liu Xingyao introduced.

Xiang En, Xingzhe Wu Song, and two others were stunned for a while when they saw the color of the meat. The color of the meat is very beautiful and it looks very appetizing.

"Don't pretend, I think you just fry the meat briefly, there is no need to try this kind of thing at all!" Xiang En began to say.

The two little friends also immediately agreed: "Yes, yes, I don't think there is any need to taste-hurry up and surrender!"

Liu Xingyao smiled thickly at the corner of his mouth and nodded to Tian Suohui.Tian Suohui then sent a copy of the same dish to Xiang En and the others, saying: "I also specially prepared one for you. Master Xudu, please taste it!"

Chapter 118 Steaks with Different Expressions

"I made two dishes in total. The first one is a platter of steaks made with hare meat and pheasant. The second one is a thick soup stewed with wild duck. So please let Master Xudu taste this first A dish [you can see the meat steak with two expressions]!" Liu Xingyao said to the vain who had only tasted the game soup made by the dark cooking world.

Nodded vainly, and then slowly came to the cooking table of Liu Xingyao and others.

"Master of Wandering, it may be inconvenient to eat steaks with chopsticks, so I specially made a tool for you." Liu Xingyao said.

I followed the direction pointed by Liu Xingyao and saw a bamboo knife and fork made of bamboo from Mount Tai.This is not Liu Xingyao deliberately imitating Western-style eating, one is that it is much more convenient than using chopsticks, and the other is that the bamboo knife and fork still have the fragrance of bamboo, which makes it more pleasant to eat.

I saw Wudu slowly walked to this side, and then picked up the bamboo knife and the bamboo fork and looked at the steak that seemed to shine with brilliance.

Unexpectedly, the cut noodles of 107 meat can actually show a beautiful rose color. I can't believe that this is the effect of hare meat and pheasant.It's like the brilliance of the meat itself...I was vainly thinking about using the bamboo knife to land on the meat, but after this contact, he was surprised to find that the blade power of the bamboo knife could gently cut it.

After gently cutting a piece, slowly put it into your mouth.At this moment, his whole body and mind were greatly harmonized.

"This...what's the matter with this meat? The gravy is not turbid at all, and it exudes a fragrance from the elegant meat. No... I didn't expect the rabbit chops to be so delicious!" Wudu couldn't help but exclaimed, and finished tasting the rabbit. After the steak, he hurriedly picked up the fork and slowly put a piece of chicken steak into his mouth.

After eating, I was very undetermined and couldn't calm down, and my body was trembling and shaking slightly.

"Well...what the hell is going on? This...this sauce is so delicious!" said vainly.

Xiang En’s astonishment was even more exaggerated than the one he had just eaten. He didn’t believe it. He picked up the chopsticks and rudely put a piece of meat mixed with sauce into his mouth, the moment he ate it. , Her impetuous heart actually calmed down.

This feeling, feeling... as if the whole person has entered the lawn illuminated by the warm eyes, and the body and mind are greatly satisfied.

Xiang En thought about this for a few seconds before regaining her senses, only to realize that she was actually so confused by the enemy's cooking in front of Wu Song and Yakan and others. She regained her senses and forcibly said loudly: "This... This...how on earth is this made, why are rabbit steaks and chicken steaks so delicious? I suspect you have cheated and used the ingredients you brought!"

"What nonsense are you talking about? The dishes we cook are all found on Mount Tai in the morning. Don't talk nonsense if you don't understand, you stupid woman!" Gangbang yelled back at Xiang En without being forgiving.

Liu Xingyao then raised his hands and explained with a smile at the corners of his mouth, saying: "On the right, the pepper juice made from the transparent [Wild Pepper] is the main note. Then I mix it with my stewed wild duck broth. Although it uses few ingredients, it gives people an endless aftertaste."

"Wild pepper? Why... why didn't we find this!" Xiang En still didn't want to believe it.

At this time, Yao Niang directly took out the wild pepper with the branches and put it in front of Xiang En and the others, saying: "This is how we found wild pepper in the morning. Don't say that we cheated and used the ingredients we brought."

"Yes, there are indeed several wild pepper trees not far from the Jinshan Temple." Master Void also came out to confirm.

Even if nothingness came out like this, Xiang En naturally could only shut up obediently.

Wild PepperIt is also known as Guoshanxiang in China. Litsea cubeba belongs to the pepper family and is one of the unique spice plants in China.The wild pepper fruit tastes more fragrant and stronger than the artificially grown ones.

"Next is the chicken steak on the left, but the dry and mellow [pepper jam sauce] made with several wild fruits from Mount Tai. The taste is very refreshing." Liu Xingyao said as he said, the steel stick on the side In order to verify that these were found on Mount Tai, many wild fruits were taken out and placed in front of everyone.

"Wild blueberries, red fruits, and raspberries. Fortunately, I found these wild fruits to make two different styles of steaks in such a cuisine." Liu Xingyao explained with a smile.

Li Ke in the distance finally couldn't help but ran over when he heard it, and said, "It looks so delicious~ I... I want to taste it~~"

"Lee... Master Li Ke?" Xiang En wanted to say something. Li Ke had already picked up the chopsticks and put a piece of rabbit meat into his mouth.

After Li Ke ate it, his eyes suddenly enlarged and it was unbelievable: "This...this steak is really delicious, Yakan-sama, come and try it, too?"

Chapter 119 The Hidden Third Taste

Seeing Xu Du and Xiang En's expression after eating the steak made by Liu Xingyao, Li Ke was also attracted by the deliciousness of the steak.When he came here, he directly picked up a piece of meat with chopsticks and put it into his mouth. After eating, she also showed a very excited expression.

"Really...really delicious! The sour and sweetness gives a very refreshing feeling. Whether it is a rabbit steak or a chicken steak, the meat is tender and delicious..."

Li Ke closed his eyes and thought for a moment, then put his fingers up and said: "Ah~ I have eaten it. The wild fruit you use should be sweet wild blueberries... Then he put in the famous spices of Mount Taishan. Red bay leaves, so the sauce on one side looks like blueberry blue and red bay leaves red!"

Liu Xingyao patted his hands and said with a smile: "Awesome, you deserve the nickname of [God Tongue], Li Ke, who actually ate it!"

"Hey, do you know me?" This time it was Li Ke's turn to be a little surprised. Although it didn't show it on the surface, he was actually very surprised.

It's not that simple... these two steaks.This sauce is mixed with wild fruits and wild spices from Mount Tai. The most important point is that they are not presented in their original form-so it can create such a deep flavor.

Not to mention that most people simply cannot understand the characteristics of so many wild fruits-taste, and main purpose.And there is one step difference in the matching, which will extend the miscellaneous or extra bitter taste... It is a very risky and complicated process with intentions.The characteristics of the ingredients and their matching degree...It is impossible to combine them perfectly.It's really not easy for this chef to do this!

Using two different flavored sauces...makes the taste of the meat so delicious and presented in an extreme way...