The dazzling starlight of the halberd

The Dazzling Starlight of the Halberd-Chapter 544

However, Ji Di still didn't understand, standing still, he seemed to be thinking about something.

Liu Xingyao frowned, and wondered in his heart, why is he so calm?

"Could it be..." Liu Xingyao guessed something vaguely.

And Gangbang Jie saw that Jidi still didn't intend to do it, and he held his head and said: "It's over, even Jidi chef fell into this woman's hands, so this game was lost like this. Well?"

When Xiang En saw this, she was immediately delighted, because she thought it was the rhythm of Ji Di abandoning the game, and it would be great to be able to beat Ji Di like this, and she also saved a lot of effort.

Just when Xiang Enmeizi thought it was time to give up the game, Hedi finally picked up a bamboo basket and walked towards the crab trough. He started to buy hairy crabs.It seems that because there is no choice, he chose the hairy crabs to be small in size and look very ugly.

"What do you mean? It doesn't matter if Chef No. chooses the remaining small ones, and now he still chooses such an ugly hairy crab?" Gangbang Jie is now increasingly unable to understand what he is going to do.

Strength of Chapter 252 and Chapter

Ji Di’s behavior is very puzzling. In this case, the hairy crabs he picked are small and ugly.

Many people are puzzled about this, and some people think that Ji Di is breaking the pot.

"Hey, I just pick some hairy crabs that others have chosen, and they are still hairy crabs with such ugly colors."

"The hairy crabs were already very small. Although Xiang En chose a big one, there is still a choice? Why choose some small ones? Did you give up in advance?"

Giving up is definitely impossible.Others don't know what kind of person it is. As his old friend, Wu He, and Liu Xingyao, who knows the plot of the original work, know that he cannot give up.

Naturally, he chose such a small and ugly hairy crab for his reasons.

Under the gaze of everyone, Jidi soon chose enough hairy crabs, but compared with the hairy crabs selected by Xiang En, they were all small in size and extremely ugly in color.

The selected hairy crabs were put aside, and the tops were taken off without a hassle, and then a bag of "frying powder" was taken out from under the cooking table and placed on the cooking table 763.

Frying flour is a general term. In fact, it is adjusted by the taste you need. Generally, there are bread flour, sweet potato flour, cornstarch and so on.The advantage of bread flour is that it is relatively crispy, but the disadvantage is that it is softer and returns oil faster.Once it is cold, it will taste greasy.But when it is fried, it is the crispest and the most beautiful in color, suitable for auspicious frying.

Therefore, the fried noodles produced here are naturally the most suitable fried noodles for seafood dishes like hairy crabs.

When he saw this, Liu Xingyao could determine the reason for choosing those small and ugly hairy crabs.

Gangbang solution is not a rookie either. When he saw it, he frowned and noticed something was wrong.

"Frying powder, it seems that Chef No. 1 has found a good way to cook these small hairy crabs. Although the big hairy crabs are selected by Xiang En first, Chef No. 1 still has a very high chance of winning." Liu Xingyao said. Tao.

Yao Niang, Feisha and others were relatively weak, and they didn't realize what they were planning to do.

"Brother, is it the first chef he wants to do..." Erina seemed to see something.

Liu Xingyao nodded, but did not say anything.

But at this time Gangbang Jie looked towards En's direction, but there was a burst of fire, and said: "This is really uncomfortable. After that woman named Xiang En picked out a big hairy crab, she kept watching and the chef was motionless. I don't know what medicine he sells in the gourd, is she so confident in herself?"

While watching the situation of Ji Di, Xiang En put all the seven-star knives in her body on the cooking table. She didn't seem to have any intention of cooking.

Although Jidi didn't own seven kitchen knives like En, he did carry a kitchen knife.This kitchen knife is a kitchen knife he has used for almost ten years. It can be said that the spirit of the chef who has devoted himself to it is in it.

This is a kitchen knife with aura...

"..."

After a moment of pondering, Ji Di picked up the kitchen knife in his hand and moved quickly.

The voices of "Shu" and "Ga" sounded one after another. Although the hairy crab selected by Jidi was small, he handled it very quickly under his superb knife work, and looked extremely relaxed.

The shells of the hairy crabs that were brought over were first lifted out, and then the meat inside the two big lagoons, and even the tiny crab legs were cleaned out.

Seeing this scene, many people were exclaimed, this swordsman can be called perfect, rare in the world!He is indeed a genius special chef in his early years, and also the chef of Yangquan Restaurant!

Xiang En naturally saw this scene too, his expression turned gloomy, and secretly said: Sure enough, the knife skills are outstanding, this strength is really nothing to say.Humph, but I won’t face you head-on, I will let you know that cooking skills are not the only winning factor in cooking duels...

At this time, everyone was immersed in the extremely skilled knife craftsman, this set of knives with proficiency, giving people a pleasing feeling.The path of the knife that has shaved the crab shell is flowing and flowing, and it seems that even the air has to be divided

Soon, under the lightning-fast knife work, the abandoned crab shells were piled up like a mountain.

Even the melon-eating people in the dark cooking world around them couldn't help but exclaimed: "Really...it's amazing. The crab shells that have been processed have already piled up like a mountain, and the crab meat has a full plate."

Wu He also sighed and said, "This is what he used to be called a genius chef when he was at Yangquan Restaurant, and his knife skills have reached the highest level!"

"You deserve to be the master of the young master. Even with the kitchen knife he carries, he can dispose of the crabmeat which is difficult to handle. The average person can never do this!" Liu Xingyao also secretly admired.

Ji Di took out all the crab meat with his extremely fast knife work.The meat of each part of the hairy crab is used, and the meat of the head, feet, and body is removed, and then mixed in a larger container for seasoning.

Chapter 253 Xiang En's Scheming

Compared with Rennes, who will only appear in the next few years, Jidi's knifeman is much more powerful.And the first can be said to be the young master and the steel stick to solve the previous generation, second only to the talented chef after Shiquan Master.

This genuine knifeman was recognized by everyone in the dark cooking world. The quick knifeman handled the crab meat as if there was an afterimage, and one of the crab legs accidentally fell to Yao Niang's feet.

Out of curiosity, Yao Niang picked it up and looked at it, but found that even the meat inside the tiny crab legs was completely hollowed out.

"No... isn't it? There is no meat left in it? The crab legs are so small, but the meat inside is completely hollowed out, and... and the speed is so fast!" Yao Niang felt no Less surprised, this is someone outside of Liu Xingyao, seeing ~ such superb knife skills.

Gangbang Jie also had to admire, and said: "Sure enough, the super chefs of the early years were all abnormal-level existences. This knife skill is not what I can involve!"

And first, put the meat of the hairy crabs, the meat of the head, and the meat of the feet into a larger container, and then use chopsticks to start stirring them in an orderly manner. While stirring, add various Seasoning, and seasoning ingredients.

After mixing the minced garlic, ginger, chopped green onion, etc., the jade-like crab meat is put into the crab shell, and the fried powder is scattered on the top.

When they saw this, everyone who wrapped Scarlett understood...

"It turns out that the reason why we chose hairy crabs with poor color, ugly size and small size, is because this kind of hairy crab shells that have not grown up can be eaten after being fried..." Feisha secretly said in his heart.

However, at this moment, the judging station discovered that the woman Xiang En was actually chatting with five leading old men, and to be precise, she grew up to seduce five old scumbags...

Holding a pot of good wine in Xiang En's hand, he did not hesitate to expose many parts of his body to these elderly judges, and from time to time he poured wine for five people.

I have to say that Xiang En was indeed the last beauty, with blue hair that I don't know whether it was born or acquired, and a figure that can be called a golden ratio. The convexity is convex, and there is no excess fat.

Although it was in a public place, these judges were also fascinated, and their eyes never looked away from Xiang En's body.

"Oh, it's really annoying~ Is that place OK?" Xiang Enjiao's voice came.

"Just click and click."

"This skin is better than tofu...Bah, what a smooth skin, how tender it is~"

"Come here, have a drink, fill me up too, pour wine and pour wine!"

Xiang Ensi didn’t care about Liu Xingyao’s contemptuous gaze, and continued to pretend to be shy and shy: “Really~ I just want the reviewers to take a short break and entertain. It."

Such a delicate appearance is completely different from the insidious Xiang En just now, such an obvious disguise can be easily seen, but these judges are immersed in her beauty and did not think much about it.And they subconsciously think that they are Shanghai's leading boss, what do these people in the dark cooking world do to themselves?