"Flower Time" tells the story of a romantic love story between the foodie played by Zhao Ang, who is looking for food that can make people happy. He meets the flower shop owner played by Sun Wangshu.
Interspersed with the blessings of the two men and women who came out to make trouble and the foodie’s terminally ill sister, at the end of the film, the foodie finally found the food that can make people feel happy-made by his loved one.
In order to match the content of the movie, the program designed a new link, allowing guests to cook a dish in two groups. There must be a flower as an ingredient in this dish. As for what dish you want, it is up to the guests to play. Up.
While waiting for the props on the stage, Zhong Tianyao pulled Yu Siyang and said with a worried expression: "I don't know how to cook. If it is not delicious, you will be responsible for eating it."
"I will do it." Yu Siyang said, patting his chest. I can't guarantee anything else, but he is best at cooking.
"You will?" Zhong Tianyao was very suspicious. He seemed to be the age of a high school student, really good at cooking?"You won't be, you can make omelettes, just think you can cook."
It's really underestimated. His goal is to become a Michelin three-star chef before the age of 30. He can cook more than twenty kinds of omelettes.
"Sister Tianyao, wait and see later." Yu Siyang's confidence is almost overflowing.
Standing next to him, Pang Yujie who has not spoken all of a sudden said: “It’s a good thing for young people to have confidence, but how good they are to eat a big bowl of rice.” He smiled on his face and patted Yu Siyang’s shoulder, “It’s only a fried egg It’s okay, don’t make a fat man with a swollen face."
His words are very unpleasant, and he assumes the appearance of predecessors teaching younger generations, but Yu Siyang and Zhong Tianyao are both newcomers. If he refutes his words, he will fall into a despotic reputation, but it will be unpleasant.
"Don't worry, senior, I can cook a lot of dishes. Senior, if you don't know how to do it, I can teach you. It's easy to guarantee that you can learn it once you learn." Yu Siyang deliberately pretended to be stupid and smiled so that he couldn't see. sunny.
Pang Yujie was choked by his words, and his complexion immediately became a bit bad, but it was not easy to attack in the public, and he secretly noted the newcomer.
At this time, the venue has set up props, and the host called all the guests back to the stage.
Zhong Tianyao dragged Yu Siyang to the end, and whispered to him: "Pang Yujie is the least minded person, you are careful that he bears grudges, and you will stumble later." When filming, because of her unintentional words, Pang Yujie felt that she was offended. Toss him, while she was shooting the falling water scene, she kept NG, and tossed her into misery.
Yu Siyang's eyes widened exaggeratedly, with a look of disbelief, "No way, so offend him?"
"Anyway, be careful. Listen to my sister, you are right." Zhong Tianyao said.
Yu Siyang looked silly and sweet, and said gratefully: "Sister Tianyao, thank you, you are such a good person."
No matter what purpose Zhong Tianyao said such a thing, at least it was not to harm him, and Yu Siyang was not a person who didn't know good or bad.
He has been struggling at the bottom of the society for many years, and he has tasted the warmth and warmth of humanity. He can understand who is true and what is false, not to mention that he can understand ten or seventy-eight.
The guests stood in their respective positions. After Fangyuan announced the rules, Yun Jiaojiao and Zhongda worked together to open the two huge red velvet curtains. Behind the curtains were a dazzling array of ingredients and flowers for the guests to choose. .
In fact, everyone has seen these ingredients for a long time, but at this time, they still cooperated and surrounded them in surprise.
The protagonists of this show are naturally Zhao Ang and Sun Wangshu. The flowers they chose are roses and they took a few eggs.
When they choose, the other four talents will go up and choose the ingredients.
Zhong Tianyao originally fancy peach blossoms, regardless of whether the dishes are good or not, peach blossoms at least look good.
When she was about to get it, Pang Yujie took the peach blossom first.
If she could still talk in private, she was recording the show at the moment, so many people watched it, she couldn't help competing with her predecessors, she couldn't help feeling a little frustrated, thinking that Pang Yujie was deliberate.
"Sister Tianyao, let's choose chrysanthemum." Yu Siyang took a piece of tofu and various fungi in his hand.
"Are you here to cook?" Zhong Tianyao chose a few golden sage daisies, still can't believe that a teenage boy can cook, but there is no better way. I only hope that Yu Siyang's dishes will not be too unpalatable. Just swallow it.
The host came to ask the three groups of people what kind of dishes they were cooking. When asked about Zhong Tianyao, she dumbly looked at Yu Siyang, who was already cutting mushrooms neatly, and asked, "What are we going to do?" He said he can cook, it turned out to be true!Such a handsome blasting knife worker is absolutely impossible to make dark dishes.
Yu Siyang looked up at the camera and smiled, and said, "Chrysanthemum tofu."
"Wow...Yu Siyang, your knife skills are good." Yun Jiaojiao stood beside him watching him cut various mushrooms into filaments, and couldn't see it. "Have you learned it?"
"Sister Jiaojiao, I specialize in cooking." Yu Siyang quickly cut the fungus, asked Zhong Tianyao to help bring a soup pot, put the fungus in the soup, and then put the tofu on the cutting board, and chose a small The slicing knife quickly cuts up the tofu.
His chopping method of tofu is so fast that it is dazzling. The photographer who was shooting the close-up of Zhao Ang's cooking could not help but move the lens.
Yun Jiaojiao and Zhong Tianyao, who were standing by and watching, were already dumbfounded, and the audience also exclaimed one after another.
Suddenly, Yu Siyang had already cut a piece of tofu.
Yun Jiaojiao twisted a hair-thin tofu, and her eyes and mouth became three O's, "Oh my god, my god, so thin, is this tofu really cut? It's a fake tofu." She pushed hard, and the tofu shreds on her hand broke into two immediately.
"Where do you know how to cook, you are obviously a chef." Zhong Tianyao is already a star.
Yu Siyang smiled shyly, and pretended to be embarrassed to see the heat of the hanging fungus soup.
Sun Wangshu, who was supposed to cook with Zhao Ang, also ran over to join in the fun, saying that he was waiting to eat Yu Siyang's tofu.
Zhao Ang stretched out his head to look at Yu Siyang while cooking, and waved at Yu Siyang, "Xiao Yu, come and help Ang cut the vegetables."
"Okay." Yu Siyang finally had the opportunity not to pretend to toss his pot of fungus soup, and quickly ran to Zhao Ang, "Brother Ang, what do you want to cut?"
Zhao Ang also instructed him politely: "Cut these onion, ginger, and garlic into fines."
Yu Siyang chose a knife that was more convenient, and cut it off quickly, without saying a word.
"Xiaoyu, you go cook your team's food and ignore Zhao Ang." Fang Yuan said with a smile: "He is supposed to make trouble for you so that he can win by himself."
"Brother Fang, it's okay if you know, don't tell me, so I lose face." Zhao Ang moved to Fangyuan's microphone and said.
The audience laughed wildly with "hahaha".
Yu Siyang chopped all the green onion, ginger and garlic into minced pieces, then ran back to his team, strained the hanging fungus soup to remove the residue, and put it in a soup bowl. The cut shredded tofu was carefully put into the soup and carried The soup bowl shook slowly.
"What are you doing?" Zhong Tianyao asked puzzledly.
"You'll know by looking carefully." Yu Siyang bought a pass.
The tofu shreds in the soup slowly dispersed with the slowly shaking soup, and gradually, it formed the appearance of a chrysanthemum.
"Wow..." The onlookers exclaimed.
Even the camera kept shooting close-ups.
When the tofu and chrysanthemum in the soup are formed, add a little salt to taste. Yu Siyang quickly washes the golden sage chrysanthemum brought by Zhong Tianyao and puts it in the soup. Put the whole soup bowl in a pot and steam it for about five minutes before serving. Come out, a bowl of chrysanthemum tofu soup is ready.
At this time, Zhao Ang's scrambled eggs with rose flowers were also prepared, and Pang Yujie and Li Yongwen cooked dishes that were completely unrecognizable.
The three dishes were displayed together, and Zhao Ang cried and said: "I thought I would win, but I didn't expect that the newcomer is so easy to learn now, and he even learns cooking."
"Brother Ang, my acting skills are a hundred thousand miles worse than yours. Do you always have to have a talent that can be mastered?" Yu Siyang smiled shyly.
"Xiaoyu, who told you that cooking is also a talent?!" Fang Yuan made an expression of "Don't be fooled".
Yu Siyang scratched his cheeks, and said embarrassedly: "This...cooking is also an art."
Both on and off the stage burst into laughter. A female audience took a crazy shot of Yu Siyang with a mobile phone. They thought that this newcomer was really funny, he was really interesting to talk, and he was so handsome.
The dishes were ready, and they gave them to the host to try them one by one. Fang Yuan scooped a spoonful of chrysanthemum tofu soup into his mouth, his eyes widened, the expression on his face was extremely exaggerated, and he sighed with satisfaction: "It's so delicious— "
The taste of the clear soup is very light. It only uses a little salt to taste. There is no other taste to disturb. The freshness of the mushrooms is unreserved. It is mixed with the fragrance and sweetness of chrysanthemums. It is extremely delicious. The tofu is very finely chopped. There is almost no need to chew in the mouth, sip, and then slide down the soup into the esophagus, and there is still sweetness of chrysanthemum in the mouth.
The others couldn’t wait to grab a spoon and rushed to eat. Yun Jiaojiao was deliberately blocked by Zhongda, holding the spoon and unable to eat, she hurriedly dragged Zhongda out, "You have eaten it, let go. , Wailing!"
The audience sitting below couldn't help it, and shouted booingly: "Take it down, take it down..."
With a satisfied smile on Yu Siyang's face, he stood with his hands behind his back and watched Zhao Ang carry the remaining chrysanthemum tofu soup to the audience.
He likes to watch others eat his own dishes with a satisfied expression on his face. That is the best commendation for a chef.
"Sneer--" Pang Yujie turned his back to the audience and the camera, squinted at Yu Siyang, smiled disdainfully, and said in a low voice, "Slamming."
He deliberately walked to Yu Siyang and said this, and after speaking, he faced the audience with his signature sunny smile.
Yu Siyang looked over and evaluated in his heart: naive!
The catalogue lasted more than four hours and finally ended. The audience gradually left the stage. Yu Siyang found Luo Peng who had not been seen for a day in the audience, and he was suddenly relieved.
Fortunately, this person didn't leave himself on the TV station where he was unfamiliar.
"Xiaoyu, you performed very well today." Luo Peng gave him a thumbs up.
"Thank you." Yu Siyang felt relieved, and it didn't seem to be that difficult to record the show.