Chef Zhang's eyes lit up. I didn't expect Gu Chunzhu to agree to be as simple as this. Look at the simplicity of their clothes. They also saved a lot of money by selling dishes.

He also said sincerely: “If this tavern is set up, I will be in charge of the back cooking, you will help me think of the cuisine. Our tavern will definitely stand on the county...”

“How can we not trust Chef Zhang!” Gu Chunzhu said.

She thought about a business over at the embroidery shop, and then she built up a player here at Chef Zhang. The stall was set up. Why is there a place for silver to come?

“That's fifty taels of silver, and ten taels...” Gu Chunzhu grabbed the silver ticket he was carrying out of his arms.

“Ten taels of silver is not a big problem. After all these years, I've saved a lot of money for the chef. I'll give you the ten taels.” Chef Zhang thought that Gu Chunzhu would be able to gather the elements. Later, when the restaurant opens, someone will think about the new dish, and think that he would feel much more comfortable in the welcome building.

“No, no, no.” Gu Chunzhu put his hands on it and put the money away first.

She figured that selling a tiger in front of her was almost enough. She was about to tell Chef Zhang about it, and the noise came from the front.

“Oh, my God, what's in there? ”

“Big bug, really big bug, really big bug? ”

“What a rarity, little brother. How can you sell a tiger? ”

After listening to this, Gu Chunzhu knew that He Laoshan had been surrounded. She went to the front and saw that the guests who knew something good from He Laoshan's mouth had torn this table apart.

Chef Zhang also came out from behind, saw the furry yellow and white tiger wrapped in the grass seat, put his hands on the little guy's shoulder and his legs were a little soft, muttering: “My dear, I have never made tiger meat in my life. ”

“Dead, Chef Zhang.” The little fellow also had the audacity to walk over to the dead tiger with Chef Zhang. Chef Zhang walked over and looked at the tiger even though he was grumpy, but he didn't get angry, so he let go.

“Spring bamboo, is this what you came for? ”

“Yes, why don't you put the tiger on a stool?” Gu Chunzhu watched the eaters drop their chopsticks and come to see it. The tiger's hustle and bustle is even better. It can also attract a lot of guests from Chef Zhang's shop.

Chef Zhang understood what Gu Chunzhu meant. He asked Xicai to move a table that had just been vacated and lifted the tiger up. Many guests settled the money and asked about the price of the tiger.

“Boss, how can you sell this tiger?” A diner rushed to ask.

Chef Zhang looked at Gu Chunzhu for help. The diner looked at Gu Chunzhu and Mr. and Mrs. Su Wangqin in plain clothes. The hunters in the mountains had not seen much of the world. His eyes turned and he thought of taking advantage of the cheap price. He frowned: "Why don't you sell me the tiger for a hundred taels of silver? ”

“What?” He Lao San on the side shouted out.

The eater felt that a hundred taels of silver could buy a tiger, and he held the shelf: “You tiger called yesterday, the meat would not be good after taking so long, I can not afford such a high price. ”

Chef Zhang also doesn't know how much silver this tiger meat is worth. After all, there are not so many people who are not afraid to go to the mountains to fight tigers. He can't give Gu Chunzhu any good advice.

Gu Chunzhu can't be left by this person, it is this tiger to make a finished dish and sell two or three taels of silver if you are afraid to sell nearly a thousand copies.

She smiled softly at the refusal: “The tiger does not peel the bones for the time being, and the sale will wait until the evening. ”

“What a miserable woman you are, who makes a man look like a woman.” The cheap eater, not dissatisfied with his accomplishments, deliberately sought trouble.

Most of Su Wangqin's body stood in front of Gu Chunzhu. "My daughter-in-law means me. ”

Even under simple clothes can see the strength of man, especially his jaw-lined, rigid cheek, at least a man who can kill the tiger, the eater will no longer speak.

Chef Gu Chunzhu and Chef Zhang returned to the back chef and sent a happy fortune to guard the tiger from being disturbed.

Then more crowds arrived, and most of the people in the county knew Chef Zhang had tigers in his shop. The people who came to the store blocked the doorway from leaking, and there were people who wanted to come closer and have a look and eat in the store. When the table was full, they ordered a dish to stand and eat.

“Come on, touch the tiger for five cents!” Little fellow Xicai is more of a brain worker. He directly followed Gu Chunzhu's advice. He also took a sea bowl to collect money. Those who want to touch the tiger are lined up at the end of the street.

Gu Chunzhu sent Su Wangqin to talk to the car handle of the cattle truck and let him take a message back to Mu Lian Town.

I guess the cattle cart went back to Bai Shi's school and set up a stall, asked her to help take care of the two children at night, the tiger had to wait until the evening to sell, they certainly couldn't make it back to town.

Gu Chunzhu has been helping Chef Zhang fry dishes in the back chef.

Almost in the evening, the lights were getting bright in Chef Zhang's shop. Chef Zhang went out to buy some lanterns and the photographers could see this tiger clearly.

“Chef Zhang, Chef Zhang, Master Hai is here!” Xicai ran in and said with no breath, pouring half of the money in the sea bowl into Gu Chunzhu's arms and holding it in his clothes.

Chef Zhang rushed to put down the soup spoon and rubbed his hand before running out. When he thought of Gu Chunzhu folding back again, he said nervously: "Expensive... I will go out and receive him first. ”

“Done, almost ready to sell the tiger.” Gu Chunzhu was carrying the money. This happy fortune has come in several times. The first time it was filled with a sea bowl of copper plates. The second time it was half a bowl, this time it was only a third.

He Lao San's dark face looked at the money in Gu Chunzhu's arms to make his eyes more shiny. “Tiger hasn't sold yet, it's almost five taels of silver. ”

He was glad that the more his daughter-in-law would have saved, Su Wangqin stringed the copper plates together and followed Gu Chunzhu outside. He also rushed to catch up.

Chef Zhang asked Xicai to take a stool from the back chef and give it to Master Hai.

Master Hai has no need to wear a boring blue robe. He looks more three-dimensional and looks at the handsome appearance of the foreigners and the nephew of the county master.

Su Wangqin glanced at Gu Chunzhu and saw that Gu Chunzhu only glanced at him and did not look over at the tiger. He was relieved.

“Boss, are you selling tigers or not? ”

“It's just that it's not a fake tiger, is it, wrapped in straw to fool us? ”

“We've been waiting for our legs to get numb. We don't even have a seat. ”

The people who touched the tiger during the day were scattered, and the rest of them, though not many, really wanted to buy the tiger, and everyone yelled.